A Vintage Recipe for Olive Salad, 1913

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Olive Salad

The following recipe was transcribed ver batim from

The Rains County Leader

Emory, Rains County, Texas

March 7, 1913

Olive salad is delectable. Put nice, crisp lettuce leaves on salad dishes, cut olives in halves, also a little hard-boiled egg and sweet pepper - first a layer of egg, the olives in the center, and a border of sweet red peppers. Then add mayonnaise or salad dressing as preferred.

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