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Cleveland Food Memories: A Nostalgic Look Back at Food We Loved, the Places We Bought it, and the People Who Made It Special

A Taste of Pennsylvania History: A Guide to Historic Eateries and Their Recipes

Hospitality Kentucky Style, Kentucky Heritage Grand Tour and Kentucky Fine Foods and Spirits

Best of the Historic West: Great Recipes from Colorado's Elite Inns, Hotels and Ranches

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Green Tomato Preserves This appeared in the Nashville, Tennessee Daily American in 1884.

Old-Fashioned Bean Soup, 1912, from the Daily Picayune of New Orleans, Louisiana

Good Things with Grapefruit: Grapefruit Cocktail, Grapefruit Salad, Oyster Cocktail in Grapefruit Cups, 1912, from the Daily Picayune of New Orleans, Louisiana

Advice for Keeping Roasts Tender & Juicy

Vegetable Cutlets, 1913, from the Rains County Leader of Emory, Texas.

Caramel Sauce, 1913, from the Rains County Leader of Emory, Texas.

Baked Stuffed Apples, 1913, from the Rains County Leader of Emory, Texas.

Salmon Fish Balls, 1913, from the Rains County Leader of Emory, Texas.

Century Salad, 1913, from the Rains County Leader of Emory, Texas.

French Dressing, 1913, from the Rains County Leader of Emory, Texas.

Stonewall Kitchen, LLC

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