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Free Antique Recipes from
Old Newspapers
Plus Cooking Tips Straight from
your Great-Grandmother's Generation.
Taste History!
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German Flottkrengel, 1867
Fried Potatoes, with Variations, 1881
Hot Sauce for Meats, 1881
Tapioca Pudding with Baked Apples, 1894
Oat-Meal Flummery, 1859
Okra Soup, 1859
Peas au Sucre, 1867
Lobster Bisque, 1867
Cheese Soufflé, 1867
Duke of Devonshire Cake, 1867
Pickled Beefsteak, 1881
Cabbage Salad, 1881
Vegetable Soup, 1881
Carolina-Style Boiled Rice, 1867
Rich Plum Cake, 1867
French Toast, 1867
Spruce Beer, 1867
Rabbit Soup, 1867
Baked Shad, 1859
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