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Civil War Recipes: Receipts from the Pages of Godey's Lady's Book

Of Carving, Cards & Cookery Or the Mode of Carving at the Table as Represented in a Pack of Playing Cards Originally Designed & Sold By Joseph & James Moxon, London 1676-7 Together With Divers Recipes for Excellent Dishes of Flesh, Fish, Fowl & Baked Meat icon

The U.S. History Cookbook: Delicious Recipes and Exciting Events from the Past

The Tasha Tudor Cookbook: Recipes and Reminiscences from Corgi Cottage


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An Almond Cake This appeared in the Nashville, Tennessee Daily American in 1884.

A "Light Lunch for an Invalid," 1884

Crab & Tomato Sandwich, 1913. "Tender-hearted people must forego this delicacy..."

Good nut food, 1913 -  using chestnuts & peanuts.  

Bake these tea rolls, 1913

How apples & peaches are dried in Buckingham County, Virginia.  1872 "...all the rage..."

How to Roast a Turkey From Mary Randolph's The Virginia Housewife, first published in 1825.

Sweet Potato Buns From Mary Randolph's The Virginia Housewife, first published in 1825.

Favorite Bread Pudding From the Appleton, Wisconsin Daily Post, January 11, 1916.

Charlotte Russe From the Nashville Daily American, November 16, 1884.

The Original Beef Loaf From the New Orleans Daily Picayune, published on February 27, 1912.

Prairie Chicken, circa 1900

Stonewall Kitchen, LLC

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